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Safety and Human Health Risk Assessment of Black Sea Mussels as a Food Resource // Безопасност и риск за здравето на човека от използването на черноморска мида като хранителен ресурс
(Medical University of Varna, 2020)
Marine biotoxins (phytotoxins, algal toxins) are produced by some phytoplankton species, accumulate in mussels and can reach humans through the food chain. Marine biotoxins have been found to cause poisoning by the consumption ...